Today is filled with a first—eating my first lobster roll ever! Enjoyed a late lunch at Blue Plate Oysterette in Santa Monica. The tender lobster, in a light lemony mayonnaise, was served in a brioche bun with homemade sweet potato chips. A most wonderful indulgence.
Now, back to chores and packing. I leave for Manhattan shortly….
Wishing you a blessed and beautiful week!
source: photo taken with IPhone © Ty Keennon
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